Data last updated: April 2026

Oyster vs Ricotta

Nutrition Comparison per 100g

Oyster 7
vs
2 Ricotta

Seafood vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Oyster Ricotta Better
Calories 81kcal 174kcal Oyster
Protein 9.5g 11.3g Ricotta
Total Fat 2.5g 13g Oyster
Carbohydrates 4.9g 3g Oyster
Fiber 0g 0g Tie
Sugar 0g 0.3g Oyster
Vitamin C 3mg 0mg Oyster
Calcium 53mg 207mg Ricotta
Iron 6.7mg 0.4mg Oyster
Potassium 168mg 105mg Oyster

Macronutrient Breakdown

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Ricotta

Protein: 11.3g Fat: 13g Carbs: 3g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Oyster vs Ricotta — Key Takeaway

Oyster has 93 fewer calories per 100g than Ricotta, making it the lighter option.

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