Data last updated: April 2026

Oyster vs Radish

Nutrition Comparison per 100g

Oyster 5
vs
5 Radish

Seafood vs Vegetables

Side-by-Side Nutrition Facts

Nutrient Oyster Radish Better
Calories 81kcal 16kcal Radish
Protein 9.5g 0.7g Oyster
Total Fat 2.5g 0.1g Radish
Carbohydrates 4.9g 3.4g Oyster
Fiber 0g 1.6g Radish
Sugar 0g 1.9g Oyster
Vitamin C 3mg 14.8mg Radish
Calcium 53mg 25mg Oyster
Iron 6.7mg 0.3mg Oyster
Potassium 168mg 233mg Radish

Macronutrient Breakdown

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Radish

Protein: 0.7g Fat: 0.1g Carbs: 3.4g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Oyster vs Radish — Key Takeaway

Radish has 65 fewer calories per 100g than Oyster, making it the lighter option. For protein, Oyster leads with 9.5g per 100g. Radish provides 14.8mg of vitamin C.

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