Data last updated: April 2026

Oyster vs Persimmon

Nutrition Comparison per 100g

Oyster 5
vs
5 Persimmon

Seafood vs Fruits

Side-by-Side Nutrition Facts

Nutrient Oyster Persimmon Better
Calories 81kcal 70kcal Persimmon
Protein 9.5g 0.6g Oyster
Total Fat 2.5g 0.2g Persimmon
Carbohydrates 4.9g 18.6g Persimmon
Fiber 0g 3.6g Persimmon
Sugar 0g 12.5g Oyster
Vitamin C 3mg 7.5mg Persimmon
Calcium 53mg 8mg Oyster
Iron 6.7mg 0.2mg Oyster
Potassium 168mg 161mg Oyster

Macronutrient Breakdown

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Persimmon

Protein: 0.6g Fat: 0.2g Carbs: 18.6g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Oyster vs Persimmon — Key Takeaway

For protein, Oyster leads with 9.5g per 100g. Persimmon is the better source of fiber at 3.6g per 100g.

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