Data last updated: April 2026

Oyster vs Pear

Nutrition Comparison per 100g

Oyster 5
vs
5 Pear

Seafood vs Fruits

Side-by-Side Nutrition Facts

Nutrient Oyster Pear Better
Calories 81kcal 57kcal Pear
Protein 9.5g 0.4g Oyster
Total Fat 2.5g 0.1g Pear
Carbohydrates 4.9g 15.2g Pear
Fiber 0g 3.1g Pear
Sugar 0g 9.8g Oyster
Vitamin C 3mg 4.3mg Pear
Calcium 53mg 9mg Oyster
Iron 6.7mg 0.2mg Oyster
Potassium 168mg 116mg Oyster

Macronutrient Breakdown

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Pear

Protein: 0.4g Fat: 0.1g Carbs: 15.2g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Oyster vs Pear — Key Takeaway

For protein, Oyster leads with 9.5g per 100g. Pear is the better source of fiber at 3.1g per 100g.

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