Olive Oil vs Salsa
Nutrition Comparison per 100g
Olive Oil 1
vs 9 Salsa
Fats & Oils vs Condiments
Side-by-Side Nutrition Facts
| Nutrient | Olive Oil | Salsa | Better |
|---|---|---|---|
| Calories | 884kcal | 36kcal | Salsa |
| Protein | 0g | 1.5g | Salsa |
| Total Fat | 100g | 0.2g | Salsa |
| Carbohydrates | 0g | 7g | Salsa |
| Fiber | 0g | 1.5g | Salsa |
| Sugar | 0g | 4g | Olive Oil |
| Vitamin C | 0mg | 4mg | Salsa |
| Calcium | 1mg | 24mg | Salsa |
| Iron | 0.6mg | 0.9mg | Salsa |
| Potassium | 1mg | 297mg | Salsa |
Macronutrient Breakdown
Olive Oil
Protein: 0g Fat: 100g Carbs: 0g
Salsa
Protein: 1.5g Fat: 0.2g Carbs: 7g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Olive Oil vs Salsa — Key Takeaway
Salsa has 848 fewer calories per 100g than Olive Oil, making it the lighter option.
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