Data last updated: April 2026

Olive Oil vs Ricotta

Nutrition Comparison per 100g

Olive Oil 2
vs
6 Ricotta

Fats & Oils vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Olive Oil Ricotta Better
Calories 884kcal 174kcal Ricotta
Protein 0g 11.3g Ricotta
Total Fat 100g 13g Ricotta
Carbohydrates 0g 3g Ricotta
Fiber 0g 0g Tie
Sugar 0g 0.3g Olive Oil
Vitamin C 0mg 0mg Tie
Calcium 1mg 207mg Ricotta
Iron 0.6mg 0.4mg Olive Oil
Potassium 1mg 105mg Ricotta

Macronutrient Breakdown

Olive Oil

Protein: 0g Fat: 100g Carbs: 0g

Ricotta

Protein: 11.3g Fat: 13g Carbs: 3g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Olive Oil vs Ricotta — Key Takeaway

Ricotta has 710 fewer calories per 100g than Olive Oil, making it the lighter option. For protein, Ricotta leads with 11.3g per 100g.

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