Nutritional Yeast vs Potato
Nutrition Comparison per 100g
Nutritional Yeast 7
vs 3 Potato
Supplements vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Nutritional Yeast | Potato | Better |
|---|---|---|---|
| Calories | 325kcal | 77kcal | Potato |
| Protein | 50g | 2g | Nutritional Yeast |
| Total Fat | 4g | 0.1g | Potato |
| Carbohydrates | 36g | 17.5g | Nutritional Yeast |
| Fiber | 26g | 2.2g | Nutritional Yeast |
| Sugar | 0g | 0.8g | Nutritional Yeast |
| Vitamin C | 0mg | 19.7mg | Potato |
| Calcium | 20mg | 12mg | Nutritional Yeast |
| Iron | 3mg | 0.8mg | Nutritional Yeast |
| Potassium | 1740mg | 425mg | Nutritional Yeast |
Macronutrient Breakdown
Nutritional Yeast
Protein: 50g Fat: 4g Carbs: 36g
Potato
Protein: 2g Fat: 0.1g Carbs: 17.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Nutritional Yeast vs Potato — Key Takeaway
Potato has 248 fewer calories per 100g than Nutritional Yeast, making it the lighter option. For protein, Nutritional Yeast leads with 50g per 100g. Nutritional Yeast is the better source of fiber at 26g per 100g. Potato provides 19.7mg of vitamin C.
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