Mustard vs Pineapple
Nutrition Comparison per 100g
Mustard 6
vs 4 Pineapple
Condiments vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Mustard | Pineapple | Better |
|---|---|---|---|
| Calories | 60kcal | 50kcal | Pineapple |
| Protein | 3.7g | 0.5g | Mustard |
| Total Fat | 3.3g | 0.1g | Pineapple |
| Carbohydrates | 5.3g | 13.1g | Pineapple |
| Fiber | 4g | 1.4g | Mustard |
| Sugar | 2.1g | 9.9g | Mustard |
| Vitamin C | 0mg | 47.8mg | Pineapple |
| Calcium | 58mg | 13mg | Mustard |
| Iron | 1.5mg | 0.3mg | Mustard |
| Potassium | 138mg | 109mg | Mustard |
Macronutrient Breakdown
Mustard
Protein: 3.7g Fat: 3.3g Carbs: 5.3g
Pineapple
Protein: 0.5g Fat: 0.1g Carbs: 13.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Mustard vs Pineapple — Key Takeaway
For protein, Mustard leads with 3.7g per 100g. Mustard is the better source of fiber at 4g per 100g. Pineapple provides 47.8mg of vitamin C.
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