Data last updated: April 2026

Milk (Whole) vs Pancake

Nutrition Comparison per 100g

Milk (Whole) 3
vs
7 Pancake

Dairy & Eggs vs Grains

Side-by-Side Nutrition Facts

Nutrient Milk (Whole) Pancake Better
Calories 61kcal 227kcal Milk (Whole)
Protein 3.2g 6.4g Pancake
Total Fat 3.3g 9.2g Milk (Whole)
Carbohydrates 4.8g 29.5g Pancake
Fiber 0g 1g Pancake
Sugar 5.1g 6.1g Milk (Whole)
Vitamin C 0mg 0.2mg Pancake
Calcium 113mg 170mg Pancake
Iron 0mg 2mg Pancake
Potassium 132mg 150mg Pancake

Macronutrient Breakdown

Milk (Whole)

Protein: 3.2g Fat: 3.3g Carbs: 4.8g

Pancake

Protein: 6.4g Fat: 9.2g Carbs: 29.5g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Milk (Whole) vs Pancake — Key Takeaway

Milk (Whole) has 166 fewer calories per 100g than Pancake, making it the lighter option. For protein, Pancake leads with 6.4g per 100g.

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