Data last updated: April 2026

Milk (Whole) vs Mozzarella

Nutrition Comparison per 100g

Milk (Whole) 4
vs
4 Mozzarella

Dairy & Eggs vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Milk (Whole) Mozzarella Better
Calories 61kcal 280kcal Milk (Whole)
Protein 3.2g 28g Mozzarella
Total Fat 3.3g 17.1g Milk (Whole)
Carbohydrates 4.8g 3.1g Milk (Whole)
Fiber 0g 0g Tie
Sugar 5.1g 1g Mozzarella
Vitamin C 0mg 0mg Tie
Calcium 113mg 505mg Mozzarella
Iron 0mg 0.4mg Mozzarella
Potassium 132mg 76mg Milk (Whole)

Macronutrient Breakdown

Milk (Whole)

Protein: 3.2g Fat: 3.3g Carbs: 4.8g

Mozzarella

Protein: 28g Fat: 17.1g Carbs: 3.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Milk (Whole) vs Mozzarella — Key Takeaway

Milk (Whole) has 219 fewer calories per 100g than Mozzarella, making it the lighter option. For protein, Mozzarella leads with 28g per 100g.

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