Maple Syrup vs Ramen Noodles
Nutrition Comparison per 100g
Maple Syrup 4
vs 5 Ramen Noodles
Sweeteners vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Maple Syrup | Ramen Noodles | Better |
|---|---|---|---|
| Calories | 260kcal | 138kcal | Ramen Noodles |
| Protein | 0g | 4.4g | Ramen Noodles |
| Total Fat | 0.1g | 2.1g | Maple Syrup |
| Carbohydrates | 67g | 25.5g | Maple Syrup |
| Fiber | 0g | 1g | Ramen Noodles |
| Sugar | 60.5g | 0.4g | Ramen Noodles |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 102mg | 6mg | Maple Syrup |
| Iron | 0.1mg | 0.5mg | Ramen Noodles |
| Potassium | 212mg | 40mg | Maple Syrup |
Macronutrient Breakdown
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Ramen Noodles
Protein: 4.4g Fat: 2.1g Carbs: 25.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Maple Syrup vs Ramen Noodles — Key Takeaway
Ramen Noodles has 122 fewer calories per 100g than Maple Syrup, making it the lighter option. For protein, Ramen Noodles leads with 4.4g per 100g.
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