Data last updated: April 2026

Maple Syrup vs Oyster

Nutrition Comparison per 100g

Maple Syrup 4
vs
5 Oyster

Sweeteners vs Seafood

Side-by-Side Nutrition Facts

Nutrient Maple Syrup Oyster Better
Calories 260kcal 81kcal Oyster
Protein 0g 9.5g Oyster
Total Fat 0.1g 2.5g Maple Syrup
Carbohydrates 67g 4.9g Maple Syrup
Fiber 0g 0g Tie
Sugar 60.5g 0g Oyster
Vitamin C 0mg 3mg Oyster
Calcium 102mg 53mg Maple Syrup
Iron 0.1mg 6.7mg Oyster
Potassium 212mg 168mg Maple Syrup

Macronutrient Breakdown

Maple Syrup

Protein: 0g Fat: 0.1g Carbs: 67g

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Maple Syrup vs Oyster — Key Takeaway

Oyster has 179 fewer calories per 100g than Maple Syrup, making it the lighter option. For protein, Oyster leads with 9.5g per 100g.

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