Mango vs Prawn
Nutrition Comparison per 100g
Mango 5
vs 5 Prawn
Fruits vs Seafood
Side-by-Side Nutrition Facts
| Nutrient | Mango | Prawn | Better |
|---|---|---|---|
| Calories | 60kcal | 106kcal | Mango |
| Protein | 0.8g | 20.3g | Prawn |
| Total Fat | 0.4g | 1.7g | Mango |
| Carbohydrates | 15g | 0.9g | Mango |
| Fiber | 1.6g | 0g | Mango |
| Sugar | 13.7g | 0g | Prawn |
| Vitamin C | 36.4mg | 2mg | Mango |
| Calcium | 11mg | 52mg | Prawn |
| Iron | 0.2mg | 2.4mg | Prawn |
| Potassium | 168mg | 185mg | Prawn |
Macronutrient Breakdown
Mango
Protein: 0.8g Fat: 0.4g Carbs: 15g
Prawn
Protein: 20.3g Fat: 1.7g Carbs: 0.9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Mango vs Prawn — Key Takeaway
For protein, Prawn leads with 20.3g per 100g. Mango provides 36.4mg of vitamin C.
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