Data last updated: April 2026

Mango vs Oyster

Nutrition Comparison per 100g

Mango 5
vs
4 Oyster

Fruits vs Seafood

Side-by-Side Nutrition Facts

Nutrient Mango Oyster Better
Calories 60kcal 81kcal Mango
Protein 0.8g 9.5g Oyster
Total Fat 0.4g 2.5g Mango
Carbohydrates 15g 4.9g Mango
Fiber 1.6g 0g Mango
Sugar 13.7g 0g Oyster
Vitamin C 36.4mg 3mg Mango
Calcium 11mg 53mg Oyster
Iron 0.2mg 6.7mg Oyster
Potassium 168mg 168mg Tie

Macronutrient Breakdown

Mango

Protein: 0.8g Fat: 0.4g Carbs: 15g

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Mango vs Oyster — Key Takeaway

For protein, Oyster leads with 9.5g per 100g. Mango provides 36.4mg of vitamin C.

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