Macaroni and Cheese vs Maple Syrup
Nutrition Comparison per 100g
Macaroni and Cheese 5
vs 4 Maple Syrup
Fast Food vs Sweeteners
Side-by-Side Nutrition Facts
| Nutrient | Macaroni and Cheese | Maple Syrup | Better |
|---|---|---|---|
| Calories | 327kcal | 260kcal | Maple Syrup |
| Protein | 12g | 0g | Macaroni and Cheese |
| Total Fat | 15.7g | 0.1g | Maple Syrup |
| Carbohydrates | 33.5g | 67g | Maple Syrup |
| Fiber | 1.4g | 0g | Macaroni and Cheese |
| Sugar | 3.4g | 60.5g | Macaroni and Cheese |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 199mg | 102mg | Macaroni and Cheese |
| Iron | 1.2mg | 0.1mg | Macaroni and Cheese |
| Potassium | 135mg | 212mg | Maple Syrup |
Macronutrient Breakdown
Macaroni and Cheese
Protein: 12g Fat: 15.7g Carbs: 33.5g
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Macaroni and Cheese vs Maple Syrup — Key Takeaway
Maple Syrup has 67 fewer calories per 100g than Macaroni and Cheese, making it the lighter option. For protein, Macaroni and Cheese leads with 12g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods