Macadamia vs Potato
Nutrition Comparison per 100g
Macadamia 4
vs 6 Potato
Nuts & Seeds vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Macadamia | Potato | Better |
|---|---|---|---|
| Calories | 718kcal | 77kcal | Potato |
| Protein | 7.9g | 2g | Macadamia |
| Total Fat | 75.8g | 0.1g | Potato |
| Carbohydrates | 13.8g | 17.5g | Potato |
| Fiber | 8.6g | 2.2g | Macadamia |
| Sugar | 4.6g | 0.8g | Potato |
| Vitamin C | 1.2mg | 19.7mg | Potato |
| Calcium | 85mg | 12mg | Macadamia |
| Iron | 3.7mg | 0.8mg | Macadamia |
| Potassium | 368mg | 425mg | Potato |
Macronutrient Breakdown
Macadamia
Protein: 7.9g Fat: 75.8g Carbs: 13.8g
Potato
Protein: 2g Fat: 0.1g Carbs: 17.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Macadamia vs Potato — Key Takeaway
Potato has 641 fewer calories per 100g than Macadamia, making it the lighter option. For protein, Macadamia leads with 7.9g per 100g. Macadamia is the better source of fiber at 8.6g per 100g. Potato provides 19.7mg of vitamin C.
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