Macadamia vs Pear
Nutrition Comparison per 100g
Macadamia 6
vs 4 Pear
Nuts & Seeds vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Macadamia | Pear | Better |
|---|---|---|---|
| Calories | 718kcal | 57kcal | Pear |
| Protein | 7.9g | 0.4g | Macadamia |
| Total Fat | 75.8g | 0.1g | Pear |
| Carbohydrates | 13.8g | 15.2g | Pear |
| Fiber | 8.6g | 3.1g | Macadamia |
| Sugar | 4.6g | 9.8g | Macadamia |
| Vitamin C | 1.2mg | 4.3mg | Pear |
| Calcium | 85mg | 9mg | Macadamia |
| Iron | 3.7mg | 0.2mg | Macadamia |
| Potassium | 368mg | 116mg | Macadamia |
Macronutrient Breakdown
Macadamia
Protein: 7.9g Fat: 75.8g Carbs: 13.8g
Pear
Protein: 0.4g Fat: 0.1g Carbs: 15.2g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Macadamia vs Pear — Key Takeaway
Pear has 661 fewer calories per 100g than Macadamia, making it the lighter option. For protein, Macadamia leads with 7.9g per 100g. Macadamia is the better source of fiber at 8.6g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods