Lychee vs Radish
Nutrition Comparison per 100g
Lychee 3
vs 6 Radish
Fruits vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Lychee | Radish | Better |
|---|---|---|---|
| Calories | 66kcal | 16kcal | Radish |
| Protein | 0.8g | 0.7g | Lychee |
| Total Fat | 0.4g | 0.1g | Radish |
| Carbohydrates | 16.5g | 3.4g | Lychee |
| Fiber | 1.3g | 1.6g | Radish |
| Sugar | 15.2g | 1.9g | Radish |
| Vitamin C | 71.5mg | 14.8mg | Lychee |
| Calcium | 5mg | 25mg | Radish |
| Iron | 0.3mg | 0.3mg | Tie |
| Potassium | 171mg | 233mg | Radish |
Macronutrient Breakdown
Lychee
Protein: 0.8g Fat: 0.4g Carbs: 16.5g
Radish
Protein: 0.7g Fat: 0.1g Carbs: 3.4g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Lychee vs Radish — Key Takeaway
Lychee provides 71.5mg of vitamin C.
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