Lobster vs Salmon
Nutrition Comparison per 100g
Lobster 4
vs 3 Salmon
Seafood vs Fish
Side-by-Side Nutrition Facts
| Nutrient | Lobster | Salmon | Better |
|---|---|---|---|
| Calories | 89kcal | 208kcal | Lobster |
| Protein | 19g | 20.4g | Salmon |
| Total Fat | 0.9g | 13.4g | Lobster |
| Carbohydrates | 0.5g | 0g | Lobster |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 0g | Tie |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 96mg | 12mg | Lobster |
| Iron | 0.3mg | 0.8mg | Salmon |
| Potassium | 230mg | 363mg | Salmon |
Macronutrient Breakdown
Lobster
Protein: 19g Fat: 0.9g Carbs: 0.5g
Salmon
Protein: 20.4g Fat: 13.4g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Lobster vs Salmon — Key Takeaway
Lobster has 119 fewer calories per 100g than Salmon, making it the lighter option.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods