Data last updated: April 2026

Lobster vs Mango

Nutrition Comparison per 100g

Lobster 5
vs
5 Mango

Seafood vs Fruits

Side-by-Side Nutrition Facts

Nutrient Lobster Mango Better
Calories 89kcal 60kcal Mango
Protein 19g 0.8g Lobster
Total Fat 0.9g 0.4g Mango
Carbohydrates 0.5g 15g Mango
Fiber 0g 1.6g Mango
Sugar 0g 13.7g Lobster
Vitamin C 0mg 36.4mg Mango
Calcium 96mg 11mg Lobster
Iron 0.3mg 0.2mg Lobster
Potassium 230mg 168mg Lobster

Macronutrient Breakdown

Lobster

Protein: 19g Fat: 0.9g Carbs: 0.5g

Mango

Protein: 0.8g Fat: 0.4g Carbs: 15g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Lobster vs Mango — Key Takeaway

For protein, Lobster leads with 19g per 100g. Mango provides 36.4mg of vitamin C.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods