Data last updated: April 2026

Liver (Beef) vs Radish

Nutrition Comparison per 100g

Liver (Beef) 5
vs
5 Radish

Organ Meats vs Vegetables

Side-by-Side Nutrition Facts

Nutrient Liver (Beef) Radish Better
Calories 135kcal 16kcal Radish
Protein 20.4g 0.7g Liver (Beef)
Total Fat 3.6g 0.1g Radish
Carbohydrates 3.9g 3.4g Liver (Beef)
Fiber 0g 1.6g Radish
Sugar 0g 1.9g Liver (Beef)
Vitamin C 1.3mg 14.8mg Radish
Calcium 5mg 25mg Radish
Iron 4.9mg 0.3mg Liver (Beef)
Potassium 313mg 233mg Liver (Beef)

Macronutrient Breakdown

Liver (Beef)

Protein: 20.4g Fat: 3.6g Carbs: 3.9g

Radish

Protein: 0.7g Fat: 0.1g Carbs: 3.4g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Liver (Beef) vs Radish — Key Takeaway

Radish has 119 fewer calories per 100g than Liver (Beef), making it the lighter option. For protein, Liver (Beef) leads with 20.4g per 100g. Radish provides 14.8mg of vitamin C.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods