Data last updated: April 2026

Lentil vs Liver (Beef)

Nutrition Comparison per 100g

Lentil 7
vs
3 Liver (Beef)

Legumes & Soy vs Organ Meats

Side-by-Side Nutrition Facts

Nutrient Lentil Liver (Beef) Better
Calories 116kcal 135kcal Lentil
Protein 9g 20.4g Liver (Beef)
Total Fat 0.4g 3.6g Lentil
Carbohydrates 20.1g 3.9g Lentil
Fiber 7.9g 0g Lentil
Sugar 1.8g 0g Liver (Beef)
Vitamin C 1.5mg 1.3mg Lentil
Calcium 19mg 5mg Lentil
Iron 3.3mg 4.9mg Liver (Beef)
Potassium 369mg 313mg Lentil

Macronutrient Breakdown

Lentil

Protein: 9g Fat: 0.4g Carbs: 20.1g

Liver (Beef)

Protein: 20.4g Fat: 3.6g Carbs: 3.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Lentil vs Liver (Beef) — Key Takeaway

For protein, Liver (Beef) leads with 20.4g per 100g. Lentil is the better source of fiber at 7.9g per 100g.

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