Data last updated: April 2026

Lamb vs Maple Syrup

Nutrition Comparison per 100g

Lamb 4
vs
4 Maple Syrup

Meat vs Sweeteners

Side-by-Side Nutrition Facts

Nutrient Lamb Maple Syrup Better
Calories 282kcal 260kcal Maple Syrup
Protein 16.6g 0g Lamb
Total Fat 23.4g 0.1g Maple Syrup
Carbohydrates 0g 67g Maple Syrup
Fiber 0g 0g Tie
Sugar 0g 60.5g Lamb
Vitamin C 0mg 0mg Tie
Calcium 16mg 102mg Maple Syrup
Iron 1.6mg 0.1mg Lamb
Potassium 222mg 212mg Lamb

Macronutrient Breakdown

Lamb

Protein: 16.6g Fat: 23.4g Carbs: 0g

Maple Syrup

Protein: 0g Fat: 0.1g Carbs: 67g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Lamb vs Maple Syrup — Key Takeaway

For protein, Lamb leads with 16.6g per 100g.

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