Lamb vs Mango
Nutrition Comparison per 100g
Lamb 5
vs 5 Mango
Meat vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Lamb | Mango | Better |
|---|---|---|---|
| Calories | 282kcal | 60kcal | Mango |
| Protein | 16.6g | 0.8g | Lamb |
| Total Fat | 23.4g | 0.4g | Mango |
| Carbohydrates | 0g | 15g | Mango |
| Fiber | 0g | 1.6g | Mango |
| Sugar | 0g | 13.7g | Lamb |
| Vitamin C | 0mg | 36.4mg | Mango |
| Calcium | 16mg | 11mg | Lamb |
| Iron | 1.6mg | 0.2mg | Lamb |
| Potassium | 222mg | 168mg | Lamb |
Macronutrient Breakdown
Lamb
Protein: 16.6g Fat: 23.4g Carbs: 0g
Mango
Protein: 0.8g Fat: 0.4g Carbs: 15g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Lamb vs Mango — Key Takeaway
Mango has 222 fewer calories per 100g than Lamb, making it the lighter option. For protein, Lamb leads with 16.6g per 100g. Mango provides 36.4mg of vitamin C.
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