Kidney Bean vs Oyster
Nutrition Comparison per 100g
Kidney Bean 4
vs 6 Oyster
Legumes & Soy vs Seafood
Side-by-Side Nutrition Facts
| Nutrient | Kidney Bean | Oyster | Better |
|---|---|---|---|
| Calories | 127kcal | 81kcal | Oyster |
| Protein | 8.7g | 9.5g | Oyster |
| Total Fat | 0.5g | 2.5g | Kidney Bean |
| Carbohydrates | 22.8g | 4.9g | Kidney Bean |
| Fiber | 6.4g | 0g | Kidney Bean |
| Sugar | 2.1g | 0g | Oyster |
| Vitamin C | 1.2mg | 3mg | Oyster |
| Calcium | 28mg | 53mg | Oyster |
| Iron | 2.9mg | 6.7mg | Oyster |
| Potassium | 403mg | 168mg | Kidney Bean |
Macronutrient Breakdown
Kidney Bean
Protein: 8.7g Fat: 0.5g Carbs: 22.8g
Oyster
Protein: 9.5g Fat: 2.5g Carbs: 4.9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Kidney Bean vs Oyster — Key Takeaway
Kidney Bean is the better source of fiber at 6.4g per 100g.
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