Data last updated: April 2026

Kidney Bean vs Milk (Whole)

Nutrition Comparison per 100g

Kidney Bean 8
vs
2 Milk (Whole)

Legumes & Soy vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Kidney Bean Milk (Whole) Better
Calories 127kcal 61kcal Milk (Whole)
Protein 8.7g 3.2g Kidney Bean
Total Fat 0.5g 3.3g Kidney Bean
Carbohydrates 22.8g 4.8g Kidney Bean
Fiber 6.4g 0g Kidney Bean
Sugar 2.1g 5.1g Kidney Bean
Vitamin C 1.2mg 0mg Kidney Bean
Calcium 28mg 113mg Milk (Whole)
Iron 2.9mg 0mg Kidney Bean
Potassium 403mg 132mg Kidney Bean

Macronutrient Breakdown

Kidney Bean

Protein: 8.7g Fat: 0.5g Carbs: 22.8g

Milk (Whole)

Protein: 3.2g Fat: 3.3g Carbs: 4.8g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Kidney Bean vs Milk (Whole) — Key Takeaway

Milk (Whole) has 66 fewer calories per 100g than Kidney Bean, making it the lighter option. For protein, Kidney Bean leads with 8.7g per 100g. Kidney Bean is the better source of fiber at 6.4g per 100g.

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