Ketchup vs Radish
Nutrition Comparison per 100g
Ketchup 4
vs 5 Radish
Condiments vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Ketchup | Radish | Better |
|---|---|---|---|
| Calories | 112kcal | 16kcal | Radish |
| Protein | 1.7g | 0.7g | Ketchup |
| Total Fat | 0.1g | 0.1g | Tie |
| Carbohydrates | 27.4g | 3.4g | Ketchup |
| Fiber | 0.3g | 1.6g | Radish |
| Sugar | 22.8g | 1.9g | Radish |
| Vitamin C | 4mg | 14.8mg | Radish |
| Calcium | 14mg | 25mg | Radish |
| Iron | 0.5mg | 0.3mg | Ketchup |
| Potassium | 281mg | 233mg | Ketchup |
Macronutrient Breakdown
Ketchup
Protein: 1.7g Fat: 0.1g Carbs: 27.4g
Radish
Protein: 0.7g Fat: 0.1g Carbs: 3.4g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Ketchup vs Radish — Key Takeaway
Radish has 96 fewer calories per 100g than Ketchup, making it the lighter option. Radish provides 14.8mg of vitamin C.
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