Ice Cream (Vanilla) vs Kale
Nutrition Comparison per 100g
Ice Cream (Vanilla) 1
vs 9 Kale
Sweets vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Ice Cream (Vanilla) | Kale | Better |
|---|---|---|---|
| Calories | 207kcal | 49kcal | Kale |
| Protein | 3.5g | 4.3g | Kale |
| Total Fat | 11g | 0.9g | Kale |
| Carbohydrates | 23.6g | 8.8g | Ice Cream (Vanilla) |
| Fiber | 0.7g | 3.6g | Kale |
| Sugar | 21.2g | 2.3g | Kale |
| Vitamin C | 0.6mg | 120mg | Kale |
| Calcium | 128mg | 150mg | Kale |
| Iron | 0.1mg | 1.5mg | Kale |
| Potassium | 199mg | 491mg | Kale |
Macronutrient Breakdown
Ice Cream (Vanilla)
Protein: 3.5g Fat: 11g Carbs: 23.6g
Kale
Protein: 4.3g Fat: 0.9g Carbs: 8.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Ice Cream (Vanilla) vs Kale — Key Takeaway
Kale has 158 fewer calories per 100g than Ice Cream (Vanilla), making it the lighter option. Kale is the better source of fiber at 3.6g per 100g. Kale provides 120mg of vitamin C.
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