Hot Sauce vs Kale
Nutrition Comparison per 100g
Hot Sauce 3
vs 7 Kale
Condiments vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Hot Sauce | Kale | Better |
|---|---|---|---|
| Calories | 11kcal | 49kcal | Hot Sauce |
| Protein | 0.5g | 4.3g | Kale |
| Total Fat | 0.4g | 0.9g | Hot Sauce |
| Carbohydrates | 1.7g | 8.8g | Kale |
| Fiber | 0.5g | 3.6g | Kale |
| Sugar | 1g | 2.3g | Hot Sauce |
| Vitamin C | 4mg | 120mg | Kale |
| Calcium | 7mg | 150mg | Kale |
| Iron | 0.5mg | 1.5mg | Kale |
| Potassium | 144mg | 491mg | Kale |
Macronutrient Breakdown
Hot Sauce
Protein: 0.5g Fat: 0.4g Carbs: 1.7g
Kale
Protein: 4.3g Fat: 0.9g Carbs: 8.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Hot Sauce vs Kale — Key Takeaway
For protein, Kale leads with 4.3g per 100g. Kale is the better source of fiber at 3.6g per 100g. Kale provides 120mg of vitamin C.
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