Ham vs Maple Syrup
Nutrition Comparison per 100g
Ham 5
vs 3 Maple Syrup
Meat vs Sweeteners
Side-by-Side Nutrition Facts
| Nutrient | Ham | Maple Syrup | Better |
|---|---|---|---|
| Calories | 145kcal | 260kcal | Ham |
| Protein | 21g | 0g | Ham |
| Total Fat | 5.5g | 0.1g | Maple Syrup |
| Carbohydrates | 1.5g | 67g | Maple Syrup |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 60.5g | Ham |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 7mg | 102mg | Maple Syrup |
| Iron | 0.7mg | 0.1mg | Ham |
| Potassium | 287mg | 212mg | Ham |
Macronutrient Breakdown
Ham
Protein: 21g Fat: 5.5g Carbs: 1.5g
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Ham vs Maple Syrup — Key Takeaway
Ham has 115 fewer calories per 100g than Maple Syrup, making it the lighter option. For protein, Ham leads with 21g per 100g.
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