Guava vs Mashed Potato
Nutrition Comparison per 100g
Guava 6
vs 3 Mashed Potato
Fruits vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Guava | Mashed Potato | Better |
|---|---|---|---|
| Calories | 68kcal | 113kcal | Guava |
| Protein | 2.6g | 2g | Guava |
| Total Fat | 1g | 4.2g | Guava |
| Carbohydrates | 14.3g | 16.8g | Mashed Potato |
| Fiber | 5.4g | 1.4g | Guava |
| Sugar | 8.9g | 1.3g | Mashed Potato |
| Vitamin C | 228.3mg | 6.5mg | Guava |
| Calcium | 18mg | 22mg | Mashed Potato |
| Iron | 0.3mg | 0.3mg | Tie |
| Potassium | 417mg | 284mg | Guava |
Macronutrient Breakdown
Guava
Protein: 2.6g Fat: 1g Carbs: 14.3g
Mashed Potato
Protein: 2g Fat: 4.2g Carbs: 16.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Guava vs Mashed Potato — Key Takeaway
Guava is the better source of fiber at 5.4g per 100g. Guava provides 228.3mg of vitamin C.
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