Guacamole vs Radish
Nutrition Comparison per 100g
Guacamole 6
vs 4 Radish
Condiments vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Guacamole | Radish | Better |
|---|---|---|---|
| Calories | 160kcal | 16kcal | Radish |
| Protein | 2g | 0.7g | Guacamole |
| Total Fat | 14.7g | 0.1g | Radish |
| Carbohydrates | 8.6g | 3.4g | Guacamole |
| Fiber | 6.7g | 1.6g | Guacamole |
| Sugar | 0.7g | 1.9g | Guacamole |
| Vitamin C | 6mg | 14.8mg | Radish |
| Calcium | 12mg | 25mg | Radish |
| Iron | 0.6mg | 0.3mg | Guacamole |
| Potassium | 485mg | 233mg | Guacamole |
Macronutrient Breakdown
Guacamole
Protein: 2g Fat: 14.7g Carbs: 8.6g
Radish
Protein: 0.7g Fat: 0.1g Carbs: 3.4g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Guacamole vs Radish — Key Takeaway
Radish has 144 fewer calories per 100g than Guacamole, making it the lighter option. Guacamole is the better source of fiber at 6.7g per 100g. Radish provides 14.8mg of vitamin C.
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