Green Bean vs Papaya
Nutrition Comparison per 100g
Green Bean 8
vs 2 Papaya
Vegetables vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Green Bean | Papaya | Better |
|---|---|---|---|
| Calories | 31kcal | 43kcal | Green Bean |
| Protein | 1.8g | 0.5g | Green Bean |
| Total Fat | 0.2g | 0.3g | Green Bean |
| Carbohydrates | 7g | 10.8g | Papaya |
| Fiber | 2.7g | 1.7g | Green Bean |
| Sugar | 3.3g | 7.8g | Green Bean |
| Vitamin C | 12.2mg | 60.9mg | Papaya |
| Calcium | 37mg | 20mg | Green Bean |
| Iron | 1mg | 0.3mg | Green Bean |
| Potassium | 211mg | 182mg | Green Bean |
Macronutrient Breakdown
Green Bean
Protein: 1.8g Fat: 0.2g Carbs: 7g
Papaya
Protein: 0.5g Fat: 0.3g Carbs: 10.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Green Bean vs Papaya — Key Takeaway
Papaya provides 60.9mg of vitamin C.
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