Data last updated: April 2026

Greek Yogurt vs Peas

Nutrition Comparison per 100g

Greek Yogurt 4
vs
5 Peas

Dairy & Eggs vs Vegetables

Side-by-Side Nutrition Facts

Nutrient Greek Yogurt Peas Better
Calories 59kcal 81kcal Greek Yogurt
Protein 10.2g 5.4g Greek Yogurt
Total Fat 0.4g 0.4g Tie
Carbohydrates 3.6g 14.5g Peas
Fiber 0g 5.7g Peas
Sugar 3.2g 5.7g Greek Yogurt
Vitamin C 0mg 40mg Peas
Calcium 110mg 25mg Greek Yogurt
Iron 0.1mg 1.5mg Peas
Potassium 141mg 244mg Peas

Macronutrient Breakdown

Greek Yogurt

Protein: 10.2g Fat: 0.4g Carbs: 3.6g

Peas

Protein: 5.4g Fat: 0.4g Carbs: 14.5g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Greek Yogurt vs Peas — Key Takeaway

For protein, Greek Yogurt leads with 10.2g per 100g. Peas is the better source of fiber at 5.7g per 100g. Peas provides 40mg of vitamin C.

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