Data last updated: April 2026

Greek Yogurt vs Pasta

Nutrition Comparison per 100g

Greek Yogurt 5
vs
4 Pasta

Dairy & Eggs vs Grains

Side-by-Side Nutrition Facts

Nutrient Greek Yogurt Pasta Better
Calories 59kcal 131kcal Greek Yogurt
Protein 10.2g 5g Greek Yogurt
Total Fat 0.4g 1.1g Greek Yogurt
Carbohydrates 3.6g 25g Pasta
Fiber 0g 1.8g Pasta
Sugar 3.2g 0.6g Pasta
Vitamin C 0mg 0mg Tie
Calcium 110mg 7mg Greek Yogurt
Iron 0.1mg 0.5mg Pasta
Potassium 141mg 24mg Greek Yogurt

Macronutrient Breakdown

Greek Yogurt

Protein: 10.2g Fat: 0.4g Carbs: 3.6g

Pasta

Protein: 5g Fat: 1.1g Carbs: 25g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Greek Yogurt vs Pasta — Key Takeaway

Greek Yogurt has 72 fewer calories per 100g than Pasta, making it the lighter option. For protein, Greek Yogurt leads with 10.2g per 100g.

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