Data last updated: April 2026

Greek Yogurt vs Mango

Nutrition Comparison per 100g

Greek Yogurt 4
vs
5 Mango

Dairy & Eggs vs Fruits

Side-by-Side Nutrition Facts

Nutrient Greek Yogurt Mango Better
Calories 59kcal 60kcal Greek Yogurt
Protein 10.2g 0.8g Greek Yogurt
Total Fat 0.4g 0.4g Tie
Carbohydrates 3.6g 15g Mango
Fiber 0g 1.6g Mango
Sugar 3.2g 13.7g Greek Yogurt
Vitamin C 0mg 36.4mg Mango
Calcium 110mg 11mg Greek Yogurt
Iron 0.1mg 0.2mg Mango
Potassium 141mg 168mg Mango

Macronutrient Breakdown

Greek Yogurt

Protein: 10.2g Fat: 0.4g Carbs: 3.6g

Mango

Protein: 0.8g Fat: 0.4g Carbs: 15g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Greek Yogurt vs Mango — Key Takeaway

For protein, Greek Yogurt leads with 10.2g per 100g. Mango provides 36.4mg of vitamin C.

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