Gouda vs Mashed Potato
Nutrition Comparison per 100g
Gouda 2
vs 8 Mashed Potato
Dairy & Eggs vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Gouda | Mashed Potato | Better |
|---|---|---|---|
| Calories | 356kcal | 113kcal | Mashed Potato |
| Protein | 24.9g | 2g | Gouda |
| Total Fat | 27.4g | 4.2g | Mashed Potato |
| Carbohydrates | 2.2g | 16.8g | Mashed Potato |
| Fiber | 0g | 1.4g | Mashed Potato |
| Sugar | 2.2g | 1.3g | Mashed Potato |
| Vitamin C | 0mg | 6.5mg | Mashed Potato |
| Calcium | 700mg | 22mg | Gouda |
| Iron | 0.2mg | 0.3mg | Mashed Potato |
| Potassium | 121mg | 284mg | Mashed Potato |
Macronutrient Breakdown
Gouda
Protein: 24.9g Fat: 27.4g Carbs: 2.2g
Mashed Potato
Protein: 2g Fat: 4.2g Carbs: 16.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Gouda vs Mashed Potato — Key Takeaway
Mashed Potato has 243 fewer calories per 100g than Gouda, making it the lighter option. For protein, Gouda leads with 24.9g per 100g.
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