Garlic vs Ramen Noodles
Nutrition Comparison per 100g
Garlic 8
vs 2 Ramen Noodles
Vegetables vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Garlic | Ramen Noodles | Better |
|---|---|---|---|
| Calories | 149kcal | 138kcal | Ramen Noodles |
| Protein | 6.4g | 4.4g | Garlic |
| Total Fat | 0.5g | 2.1g | Garlic |
| Carbohydrates | 33.1g | 25.5g | Garlic |
| Fiber | 2.1g | 1g | Garlic |
| Sugar | 1g | 0.4g | Ramen Noodles |
| Vitamin C | 31.2mg | 0mg | Garlic |
| Calcium | 181mg | 6mg | Garlic |
| Iron | 1.7mg | 0.5mg | Garlic |
| Potassium | 401mg | 40mg | Garlic |
Macronutrient Breakdown
Garlic
Protein: 6.4g Fat: 0.5g Carbs: 33.1g
Ramen Noodles
Protein: 4.4g Fat: 2.1g Carbs: 25.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Garlic vs Ramen Noodles — Key Takeaway
Garlic provides 31.2mg of vitamin C.
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