Garlic vs Mashed Potato
Nutrition Comparison per 100g
Garlic 9
vs 1 Mashed Potato
Vegetables vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Garlic | Mashed Potato | Better |
|---|---|---|---|
| Calories | 149kcal | 113kcal | Mashed Potato |
| Protein | 6.4g | 2g | Garlic |
| Total Fat | 0.5g | 4.2g | Garlic |
| Carbohydrates | 33.1g | 16.8g | Garlic |
| Fiber | 2.1g | 1.4g | Garlic |
| Sugar | 1g | 1.3g | Garlic |
| Vitamin C | 31.2mg | 6.5mg | Garlic |
| Calcium | 181mg | 22mg | Garlic |
| Iron | 1.7mg | 0.3mg | Garlic |
| Potassium | 401mg | 284mg | Garlic |
Macronutrient Breakdown
Garlic
Protein: 6.4g Fat: 0.5g Carbs: 33.1g
Mashed Potato
Protein: 2g Fat: 4.2g Carbs: 16.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Garlic vs Mashed Potato — Key Takeaway
For protein, Garlic leads with 6.4g per 100g. Garlic provides 31.2mg of vitamin C.
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