Garlic vs Lentil Soup
Nutrition Comparison per 100g
Garlic 7
vs 2 Lentil Soup
Vegetables vs Soups
Side-by-Side Nutrition Facts
| Nutrient | Garlic | Lentil Soup | Better |
|---|---|---|---|
| Calories | 149kcal | 56kcal | Lentil Soup |
| Protein | 6.4g | 3.5g | Garlic |
| Total Fat | 0.5g | 0.8g | Garlic |
| Carbohydrates | 33.1g | 9g | Garlic |
| Fiber | 2.1g | 3g | Lentil Soup |
| Sugar | 1g | 1g | Tie |
| Vitamin C | 31.2mg | 2mg | Garlic |
| Calcium | 181mg | 15mg | Garlic |
| Iron | 1.7mg | 1.3mg | Garlic |
| Potassium | 401mg | 180mg | Garlic |
Macronutrient Breakdown
Garlic
Protein: 6.4g Fat: 0.5g Carbs: 33.1g
Lentil Soup
Protein: 3.5g Fat: 0.8g Carbs: 9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Garlic vs Lentil Soup — Key Takeaway
Lentil Soup has 93 fewer calories per 100g than Garlic, making it the lighter option. Garlic provides 31.2mg of vitamin C.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods