Fried Rice vs Pork Chop
Nutrition Comparison per 100g
Fried Rice 7
vs 3 Pork Chop
Fast Food vs Meat
Side-by-Side Nutrition Facts
| Nutrient | Fried Rice | Pork Chop | Better |
|---|---|---|---|
| Calories | 163kcal | 231kcal | Fried Rice |
| Protein | 4.7g | 25.7g | Pork Chop |
| Total Fat | 5.5g | 13.9g | Fried Rice |
| Carbohydrates | 24g | 0g | Fried Rice |
| Fiber | 1g | 0g | Fried Rice |
| Sugar | 1.5g | 0g | Pork Chop |
| Vitamin C | 1.5mg | 0.6mg | Fried Rice |
| Calcium | 20mg | 19mg | Fried Rice |
| Iron | 1mg | 0.9mg | Fried Rice |
| Potassium | 90mg | 362mg | Pork Chop |
Macronutrient Breakdown
Fried Rice
Protein: 4.7g Fat: 5.5g Carbs: 24g
Pork Chop
Protein: 25.7g Fat: 13.9g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Fried Rice vs Pork Chop — Key Takeaway
Fried Rice has 68 fewer calories per 100g than Pork Chop, making it the lighter option. For protein, Pork Chop leads with 25.7g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods