Falafel vs Maple Syrup
Nutrition Comparison per 100g
Falafel 5
vs 4 Maple Syrup
Legumes & Soy vs Sweeteners
Side-by-Side Nutrition Facts
| Nutrient | Falafel | Maple Syrup | Better |
|---|---|---|---|
| Calories | 333kcal | 260kcal | Maple Syrup |
| Protein | 13.3g | 0g | Falafel |
| Total Fat | 17.8g | 0.1g | Maple Syrup |
| Carbohydrates | 31.8g | 67g | Maple Syrup |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 60.5g | Falafel |
| Vitamin C | 3.4mg | 0mg | Falafel |
| Calcium | 54mg | 102mg | Maple Syrup |
| Iron | 3.4mg | 0.1mg | Falafel |
| Potassium | 585mg | 212mg | Falafel |
Macronutrient Breakdown
Falafel
Protein: 13.3g Fat: 17.8g Carbs: 31.8g
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Falafel vs Maple Syrup — Key Takeaway
Maple Syrup has 73 fewer calories per 100g than Falafel, making it the lighter option. For protein, Falafel leads with 13.3g per 100g.
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