Data last updated: April 2026

Eggplant vs Parmesan

Nutrition Comparison per 100g

Eggplant 6
vs
4 Parmesan

Vegetables vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Eggplant Parmesan Better
Calories 25kcal 431kcal Eggplant
Protein 1g 38.5g Parmesan
Total Fat 0.2g 28.6g Eggplant
Carbohydrates 5.9g 4.1g Eggplant
Fiber 3g 0g Eggplant
Sugar 3.5g 0.9g Parmesan
Vitamin C 2.2mg 0mg Eggplant
Calcium 9mg 1184mg Parmesan
Iron 0.2mg 0.8mg Parmesan
Potassium 229mg 92mg Eggplant

Macronutrient Breakdown

Eggplant

Protein: 1g Fat: 0.2g Carbs: 5.9g

Parmesan

Protein: 38.5g Fat: 28.6g Carbs: 4.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Eggplant vs Parmesan — Key Takeaway

Eggplant has 406 fewer calories per 100g than Parmesan, making it the lighter option. For protein, Parmesan leads with 38.5g per 100g.

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