Data last updated: April 2026

Eggplant vs Milk (Whole)

Nutrition Comparison per 100g

Eggplant 8
vs
2 Milk (Whole)

Vegetables vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Eggplant Milk (Whole) Better
Calories 25kcal 61kcal Eggplant
Protein 1g 3.2g Milk (Whole)
Total Fat 0.2g 3.3g Eggplant
Carbohydrates 5.9g 4.8g Eggplant
Fiber 3g 0g Eggplant
Sugar 3.5g 5.1g Eggplant
Vitamin C 2.2mg 0mg Eggplant
Calcium 9mg 113mg Milk (Whole)
Iron 0.2mg 0mg Eggplant
Potassium 229mg 132mg Eggplant

Macronutrient Breakdown

Eggplant

Protein: 1g Fat: 0.2g Carbs: 5.9g

Milk (Whole)

Protein: 3.2g Fat: 3.3g Carbs: 4.8g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Eggplant vs Milk (Whole) — Key Takeaway

Eggplant and Milk (Whole) have fairly similar nutritional profiles overall.

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