Data last updated: April 2026

Egg vs Pancake

Nutrition Comparison per 100g

Egg 3
vs
7 Pancake

Dairy & Eggs vs Grains

Side-by-Side Nutrition Facts

Nutrient Egg Pancake Better
Calories 155kcal 227kcal Egg
Protein 12.6g 6.4g Egg
Total Fat 10.6g 9.2g Pancake
Carbohydrates 1.1g 29.5g Pancake
Fiber 0g 1g Pancake
Sugar 1.1g 6.1g Egg
Vitamin C 0mg 0.2mg Pancake
Calcium 56mg 170mg Pancake
Iron 1.8mg 2mg Pancake
Potassium 138mg 150mg Pancake

Macronutrient Breakdown

Egg

Protein: 12.6g Fat: 10.6g Carbs: 1.1g

Pancake

Protein: 6.4g Fat: 9.2g Carbs: 29.5g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Egg vs Pancake — Key Takeaway

Egg has 72 fewer calories per 100g than Pancake, making it the lighter option. For protein, Egg leads with 12.6g per 100g.

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