Edamame vs Mashed Potato
Nutrition Comparison per 100g
Edamame 5
vs 5 Mashed Potato
Legumes & Soy vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Edamame | Mashed Potato | Better |
|---|---|---|---|
| Calories | 121kcal | 113kcal | Mashed Potato |
| Protein | 11.9g | 2g | Edamame |
| Total Fat | 5.2g | 4.2g | Mashed Potato |
| Carbohydrates | 8.9g | 16.8g | Mashed Potato |
| Fiber | 5.2g | 1.4g | Edamame |
| Sugar | 2.2g | 1.3g | Mashed Potato |
| Vitamin C | 6.1mg | 6.5mg | Mashed Potato |
| Calcium | 63mg | 22mg | Edamame |
| Iron | 2.3mg | 0.3mg | Edamame |
| Potassium | 436mg | 284mg | Edamame |
Macronutrient Breakdown
Edamame
Protein: 11.9g Fat: 5.2g Carbs: 8.9g
Mashed Potato
Protein: 2g Fat: 4.2g Carbs: 16.8g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Edamame vs Mashed Potato — Key Takeaway
For protein, Edamame leads with 11.9g per 100g. Edamame is the better source of fiber at 5.2g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods