Data last updated: April 2026

Edamame vs Garlic

Nutrition Comparison per 100g

Edamame 5
vs
5 Garlic

Legumes & Soy vs Vegetables

Side-by-Side Nutrition Facts

Nutrient Edamame Garlic Better
Calories 121kcal 149kcal Edamame
Protein 11.9g 6.4g Edamame
Total Fat 5.2g 0.5g Garlic
Carbohydrates 8.9g 33.1g Garlic
Fiber 5.2g 2.1g Edamame
Sugar 2.2g 1g Garlic
Vitamin C 6.1mg 31.2mg Garlic
Calcium 63mg 181mg Garlic
Iron 2.3mg 1.7mg Edamame
Potassium 436mg 401mg Edamame

Macronutrient Breakdown

Edamame

Protein: 11.9g Fat: 5.2g Carbs: 8.9g

Garlic

Protein: 6.4g Fat: 0.5g Carbs: 33.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Edamame vs Garlic — Key Takeaway

For protein, Edamame leads with 11.9g per 100g. Edamame is the better source of fiber at 5.2g per 100g. Garlic provides 31.2mg of vitamin C.

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