Duck vs Mozzarella
Nutrition Comparison per 100g
Duck 3
vs 5 Mozzarella
Poultry vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Duck | Mozzarella | Better |
|---|---|---|---|
| Calories | 337kcal | 280kcal | Mozzarella |
| Protein | 19g | 28g | Mozzarella |
| Total Fat | 28.4g | 17.1g | Mozzarella |
| Carbohydrates | 0g | 3.1g | Mozzarella |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 1g | Duck |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 11mg | 505mg | Mozzarella |
| Iron | 2.4mg | 0.4mg | Duck |
| Potassium | 204mg | 76mg | Duck |
Macronutrient Breakdown
Duck
Protein: 19g Fat: 28.4g Carbs: 0g
Mozzarella
Protein: 28g Fat: 17.1g Carbs: 3.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Duck vs Mozzarella — Key Takeaway
Mozzarella has 57 fewer calories per 100g than Duck, making it the lighter option. For protein, Mozzarella leads with 28g per 100g.
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