Data last updated: April 2026

Dark Chocolate vs Maple Syrup

Nutrition Comparison per 100g

Dark Chocolate 5
vs
4 Maple Syrup

Sweets vs Sweeteners

Side-by-Side Nutrition Facts

Nutrient Dark Chocolate Maple Syrup Better
Calories 546kcal 260kcal Maple Syrup
Protein 4.9g 0g Dark Chocolate
Total Fat 31.3g 0.1g Maple Syrup
Carbohydrates 59.4g 67g Maple Syrup
Fiber 7g 0g Dark Chocolate
Sugar 48g 60.5g Dark Chocolate
Vitamin C 0mg 0mg Tie
Calcium 56mg 102mg Maple Syrup
Iron 8mg 0.1mg Dark Chocolate
Potassium 559mg 212mg Dark Chocolate

Macronutrient Breakdown

Dark Chocolate

Protein: 4.9g Fat: 31.3g Carbs: 59.4g

Maple Syrup

Protein: 0g Fat: 0.1g Carbs: 67g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Dark Chocolate vs Maple Syrup — Key Takeaway

Maple Syrup has 286 fewer calories per 100g than Dark Chocolate, making it the lighter option. For protein, Dark Chocolate leads with 4.9g per 100g. Dark Chocolate is the better source of fiber at 7g per 100g.

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