Cream Cheese vs Radish
Nutrition Comparison per 100g
Cream Cheese 4
vs 6 Radish
Dairy & Eggs vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Cream Cheese | Radish | Better |
|---|---|---|---|
| Calories | 342kcal | 16kcal | Radish |
| Protein | 5.9g | 0.7g | Cream Cheese |
| Total Fat | 34.2g | 0.1g | Radish |
| Carbohydrates | 4.1g | 3.4g | Cream Cheese |
| Fiber | 0g | 1.6g | Radish |
| Sugar | 3.2g | 1.9g | Radish |
| Vitamin C | 0mg | 14.8mg | Radish |
| Calcium | 98mg | 25mg | Cream Cheese |
| Iron | 0.4mg | 0.3mg | Cream Cheese |
| Potassium | 138mg | 233mg | Radish |
Macronutrient Breakdown
Cream Cheese
Protein: 5.9g Fat: 34.2g Carbs: 4.1g
Radish
Protein: 0.7g Fat: 0.1g Carbs: 3.4g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cream Cheese vs Radish — Key Takeaway
Radish has 326 fewer calories per 100g than Cream Cheese, making it the lighter option. For protein, Cream Cheese leads with 5.9g per 100g. Radish provides 14.8mg of vitamin C.
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